Rich and colorful, Purple cabbage soup( or Red Cabbage Soup) is a Thai cusine inspired easy soup that's easy and satiating. Fortified with antioxidants and anti inflammatory richness, cabbage is undeniably a rich source of nutrients that compound it as a superfood. And red cabbage(although...

      Pumpkin and Red Lentils soup is a classic Indian Style soup made with pumpkin and Masoor Dal.With undertones of deep Indian spice flavors, thus pumpkin and red lentil soup is an extension of the Indian masoor dal, with a base of pumpkin and other familiar...

  Hello to a beautiful new year. Welcome 2019. As I bid adieu to beautiful memories from the past year, its time to make new resolutions and a new start to a fantastic life.  And as with resolutions, my eating goals will surely focus around healthy food,...

An absolutely quick and easy salad, this sweet potato and black rice salad is a crowd pleaser. An unusual pairing of sweet potato and black rice, it features an exotic blend of kale leaves, alongwith beautiful apples and walnuts as well.The sweet and sour dressing seals...

An illusion of  a muffin created from your basic breakfast ingredients ;bread, cheese and egg.. More then a muffin, these gorgeous muffin shaped morsels are actually an ensemble or a assemble of just a few things. Baking them gives a new twist  making it immensely interesting...

So here I am, with just an hour to ring  the deadline, I am scurrying around to finish off my self- invented McCaain Smileys recipe that which will go as an entry for the www.indiblogger.in  McCain Smileys's "Lets put a smile on that face"  Contest . For...

Well you can name it whatever you want, these cheesy puffs do not actually have a specified name. Veg puffs, cheese puffs, baked patties or whatever. the point is that they are awesome as snacks to gorge on and most importantly baked, so health friendly....

Momos/Dimsums as you call them.Momos as per tibetian cusine while dimsum refers to their chinese counterpart.Whatever name you might call them  according to culinary dictionary applicable to different regions , yet they represent the same yummy ,absolutely moist tender mouth watering morsels, steamed ,brimming with...

My favourite chinese style veggies!! What i mean by that is the fact that mushrooms and brocolli tops my list of a chinese style of stir fry, as and when i feel like having some vegan starters..Mostly it is meat that's my favourite but for...

This truly is an invention borne out of my overstocked refrigerator..Minimal in quantity, my chickpeas (chole), and cottage cheese (paneer) lay untouched ,to be used as a dressing or topping perhaps in some exotic dish..That was the only way i could have used them since...