A typical Punjabi style..a north Indian starter is what identifies Amritsari Fish Fry with..Fish fry with drinks is what"s popular up north.Extremely tasty, crispy and crunchy, this is an ideal non veg snack. But Amritsari or not, the same fried fish is found even in...

  A very common Indian dish, so to say..Yet, many people cant get it right, I couldnt get it right myself for a long time, an uncanny bitter  flavor of the spinach looming large ,spoiling the taste of the dish. Yet, once i got it right, it...

  So true to my culture..I love these immensely, a profound love exists within me which is predisposed . Egg chops, chicken and egg rolls, momos, mughlai parathas, fish cutlets, all are common fodder for snacks in the eastern region of the country ,and cooked in a...

This truly is an invention borne out of my overstocked refrigerator..Minimal in quantity, my chickpeas (chole), and cottage cheese (paneer) lay untouched ,to be used as a dressing or topping perhaps in some exotic dish..That was the only way i could have used them since...

    Honestly, I have never experimented so many times for a dish; the number of times I took to attain perfection.Perfection in my own level, since I am extremely finicky about the taste ,texture and the visual appeal of any dish, and this dish with the...

Tom Yum..A flavor that screams Thai Gastronomy culturally ..Conceived out of Thai cuisine, tom yum originally was and is more famous as a tom yum soup A spicy, tangy taste that is so captivating ,a distinct hot and sour flavor that is, blended into a soup most commonly, infused with oriental spices of galangal, kafir...

Happy Durga Puja to everyone..I love these 4 days really, so much fun ,and the food in display across the pandals ,that typifies bengali food, and specifically fast food like chops, cutlets, rolls ,kosha mangsho, luci and aloo dum, misti doi ,rasgollas are just divine..The...

Am on a coastal treat these days.With an excess amount of coconut paste lying in my refrigerator, I have to consume them before they loose their freshness. Coconut fresh vs a few days old , tastes very different and can actually change the taste of a dish. Since...

It was last weekend coconut featured in my grocery bag specially  for this dish.It does not frequent my kitchen often, for fear of attracting cholesterol..I hardly use, grated coconut or coconut milk in my daily routine of meals except  during house events or if to prove...

  You walk into any Irani food joint in Mumbai, and the one dessert that you should not miss is the bread pudding and the quintessential caramal custard..While making caramal custard is easy and common ground, yet I believe the most authentic ones in Mumbai are made by the...