Prawns in mustard coconut sauce is a take off from the earths while  Bengali fish curry with mustard with additions of a few ingredients. Fish with mustard as loosely as it can be put as is staple in Bengali Cuisine and often is a delicacy...

A very typical dish , I love this from the bottom of my heart.Extremely simple, yet the result is a beautiful dish blended in the goodness of the curd and the fish combined,with the fragrant flavor of the aromatic whole spices showing a subtle dominance...